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5 from 12 votes

All Our Way Easy No-Cook Pizza Sauce with Fresh Basil

A delicious and spicy pizza sauce that is quick to make and you don't have to cook it. Full of flavor and you can make it spicy as you like. 
Prep Time15 mins
Total Time15 mins
Course: Main Course
Cuisine: Italian, Italian American
Servings: 3 pizzas
Calories: 137kcal
Author: Marisa Franca at All Our Way

Ingredients

  • 7 tablespoons water
  • 2 tablespoons chopped fresh basil
  • 1 1/2 tablespoons extra-virgin olive oil
  • 2 teaspoons dried oregano
  • 1 1/2 teaspoons minced garlic
  • 14.5 oz can petite-cut tomatoes with juice or 1 1/2 cans Ro-Tel tomatoes (10 ounce) cans with juice
  • 6 oz. can tomato paste

Instructions

  • Combine all ingredients in a medium bowl; stir with a whisk or for a thinner texture mix with a blender. It is best if you let the flavors meld before using although you can use it right away.
  • Store in refrigerator.

Notes

  • Although this is quick and easy it is an excellent sauce. Not only can you use it on your pizza it is also delicious as a dipping sauce for grissini ( bread sticks), calzones, or anything else you can think of. If you are fond of hot stuff - as is my hubby- you'll especially like the Ro-Tel version.

Nutrition

Calories: 137kcal | Carbohydrates: 17g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 464mg | Potassium: 849mg | Fiber: 4g | Sugar: 10g | Vitamin A: 1120IU | Vitamin C: 25.7mg | Calcium: 84mg | Iron: 3.5mg