Southwest Spice Blend For Rub and Seasoning
This recipe makes a very flavorful rub and seasoning mix that is extremely versatile. Its base is chili powder and cumin with three different peppers. The flavor is southwestern.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Rub, seasoning
Cuisine: American
Servings: 20 people
Calories: 16kcal
- 4 Tablespoons chili powder
- 4 teaspoons ground cumin
- 4 Tablespoons smoked paprika
- 2 teaspoons black pepper
- 2 Tablespoons ground coriander
- 1 teaspoons cayenne pepper
- 1 teaspoons chipotle powder
- 2 Tablespoons garlic powder
- 2 teaspoons crushed red pepper
- 2 Tablespoons salt
- 2 Tablespoons dried oregano
- Be sure your shaker lid has large holes so that the red pepper flakes can be sprinkled along with the rest of the ingredients.
Calories: 16kcal | Carbohydrates: 3g | Sodium: 729mg | Potassium: 105mg | Fiber: 1g | Vitamin A: 1330IU | Vitamin C: 1.3mg | Calcium: 25mg | Iron: 1.2mg