appetizer pinwheels on a white plate with grape tomatoes and a bed of arugula.
Print Recipe
5 from 51 votes

Tortilla Pinwheel Recipes

A quick and easy roll-up appetizer recipe that uses deli meats, and flavored cream cheese with a green of your choice. Use flavored wraps to make the tortilla appetizer more colorful. The variations are limitless. 
Prep Time15 mins
Total Time15 mins
Course: Appetizer, Snack
Cuisine: American
Servings: 20
Calories: 140

Ingredients

  • 6 pkg spinach tortilla wrap
  • 6 pkg tomato tortilla wrap
  • 1/2 pound jalapeno turkey thinly sliced
  • 1/2 pound roast beef thinly sliced
  • 1/2 pound venison summer sausage thinly sliced
  • 7 1/2 oz. chive onion cream cheese
  • 7 1/2 oz jalapeƱo cream cheese
  • 6 oz baby spinach

Instructions

  • Let the flavored cream cheese come to room temperature.
  • Spread the cream cheese evenly over one tortilla wrap. 
  • Place slices of one of the meats over the cream cheese. Leave some room at the end so that you can roll up the meat and have it stick. 
  • Sprinkle the greens over the meat. 
  • Starting at one end, tightly roll up the meat to form a log. Put the log on a piece of plastic wrap and roll it up. Put it in the fridge to set. 
  • Do the same with each tortilla wrap and select the flavored cheese to match your meat. 
  • When ready to serve, unwrap the roll and slice in the thickness you prefer. 

Nutrition

Calories: 140kcal | Carbohydrates: 7g | Protein: 8g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 30mg | Sodium: 583mg | Potassium: 151mg | Sugar: 1g | Vitamin A: 1010IU | Vitamin C: 7.6mg | Calcium: 87mg | Iron: 1mg