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A sausage meatball pyramid in a white plate with the appetizers pierced with toothpicks.
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5 from 13 votes

Bisquick Cheesy Appetizer Sausage Balls

Appetizer Sausage Balls are the perfect bite-sized cheesy snacks, made with just five ingredients in under 30 minutes! Serve them warm with your favorite dipping sauce. This family favorite appetizer is especially delicious served with Ranch Dressing or Marinara Sauce.
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Appetizer, party food
Cuisine: American
Servings: 28 Balls
Calories: 173kcal
Author: Marisa Franca @ All Our Way

Equipment

Ingredients

  • 3 cups Bisquick Baking Mix
  • 1 Pound Pork Sausage
  • 16 ounces sharp cheddar cheese grated (don’t buy already grated - it has other ingredients added to keep it from sticking together)
  • ½ cup milk
  • 1 ½ teaspoon Italian Seasoning

Instructions

  • Preheat oven to 350 ℉.
    Line a rimmed baking dish with parchment paper or nonstick cooking spray.
  • In a mixing bowl, combine all ingredients.
    Using a cookie scoop, shape into 1-inch balls, (about 2 Tablespoons) squeezing sausage balls so they hold their forms.
  • Place on a baking sheet.
  • Bake until brown, about 20 minutes.
  • Serve warm with your favorite dipping sauce like ranch dressing or marinara sauce.

Nutrition

Calories: 173kcal | Carbohydrates: 9g | Protein: 7g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 29mg | Sodium: 375mg | Potassium: 81mg | Fiber: 0.3g | Sugar: 2g | Vitamin A: 184IU | Vitamin C: 0.2mg | Calcium: 146mg | Iron: 1mg